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The best flavors of a chicken come from the pieces most people prefer to toss. Rather than discard the bones, fat, and other perceived waste, I recommend preparing a chicken...
You can never go wrong with a quick pan sear to complete your meal. Mix it up with some garlic and rosemary sprigs to bring out some amazing flavor.
Once you try dry salt brining your steaks, you may never want to prepare it any other way. When we talk about dry brining a steak, we are basically talking...
Bring the savory flavor of a smoked barbeque to your kitchen without the need for a physical smoker.
Expand the flavor profile of your meat by rolling your own Coffee and Cocoa Salt Rub. Minimal preperation for delightful gains.
Expand the flavor profile of your meat by rolling your own Bacon Salt Rub. Minimal preperation for delightful gains.
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